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pickles and other condiments
Le terroir de Kampot est unique : la région repose sur un sol argilo-sableux et bénéficie des brises marines du golfe de Thaïlande
it is between "mild" and "medium"
After harvesting
Net volumes and weights: 50ml / 16g / 0
poivre mang tang mer pickles and other condimentsDescription Mang Tang pepper Litsea Cubeba Origin: Vietnam Net volumes and weights: 50ml 26g 0. 91 oz This small berry with a black appearance and a lemony smell grows on the side of the Vietnamese mountains. The shrub that carries it grows up to ten meters, which can make picking a bit tedious. Usage tips The flavors of Mang Tang predestine it for noble fish such as sole, sea bream, John Dory, salmon or even monkfish, whether cooked or in ceviches.
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