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Capsaicin may cause gastrointestinal discomfort, especially in higher doses

Oxidation of cysteine residues can result in a wide range of redox-based, post-translational modifications, including S-nitrosylation, S-glutathionylation and sulfinic acid, sulfenic acid and disulfide formation 22,23 , which can generate conformational changes in protein structure and subsequent modulation of protein activity 24

For Graves' disease patients in remission or on stable treatment, these tests establish a reference point

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