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Assessment of brain activity The brain function was evaluated using NIRS

Besides calories from fat, protein and carbohydrates, foods contain micronutrients and bioactive compounds that can increase their impact on GLP-1

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supplemented different doses of LC (100 and 200 mg/kg diet) with vitamin C (1 g/kg diet) for 3 weeks and noted the reproductive performance of Golden Montahza laying hens, and reported increased egg production rate (2.1 and 2.7%) and egg quality [87]