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Healthy Aging: Counteracts age-related decline in glutathione levels
Lightly steaming vegetables rather than boiling or deep-frying preserves more of their antioxidant value
S-acetyl glutathione is a stabilized form of glutathione designed to improve stability and support delivery of glutathione to cells where it participates in antioxidant processes.*
Water, Glycerin, 1,2-Hexanediol, Glutathione, Glycyrrhiza Glabra (Licorice) Root Extract, Magnesium Ascorbyl Phosphate, Polyglutamic Acid, Ceramide NP, Astragalus Membranaceus Root Extract, Schisandra Chinensis Fruit Water, Butylene Glycol, Hydrogenated Lecithin, Allantoin, Tocopherol, Sodium Citrate, Sodium Phytate, Citric Acid, Polyglyceryl-10 Laurate, Ethylhexylglycerin
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