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[DOI] [Google Scholar] 18.Jing S., Wang Y., Li X., Man S., Gao W

doi:10.1016/S0009-2797(97)00146-4 Anschau A, dos Santos LO, Alegre RM (2013) A cost effective fermentative production of glutathione by Saccharomyces cerevisiae with cane molasses and glycerol

Other Disorders of the Intermediary Metabolism D-2-Hydroxyglutaric aciduria (D-2-HGA) and L-2-hydroxyglutaric aciduria (L-2-HGA) are neurometabolic disorders biochemically characterized by the accumulation of D-2-hydroxyglutaric acid (D-2-HG) and L-2-hydroxyglutaric acid (L-2-HG), respectively, predominantly in the brain and biological fluids of the affected patients [110]

Louis, MO: Saunders Elsevier

Quick Answer: Reduced glutathione (GSH) is the active, stable form of the master antioxidant that is ready to neutralize free radicals