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Most available studies are small, uncontrolled, or industry-sponsored
Its primary claim to fame is its unique ability to bind with copper ions, which it then transports to cells
The five top sulfur-rich foods are garlic, ginger, onions, eggs, and broccoli sprouts
Side Effects and Safety Profile Common side effects are mostly gastrointestinal and dose-dependent, including nausea, vomiting, diarrhea, constipation, and decreased appetite
The inhibitory effect on NRF2 activation by miR142-5p was also confirmed by Lv and colleagues using a cellular model of oxygen-glucose deprivation and reoxygenation-induced injury in hippocampal neurons in vitro [225]
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