Vitamin C is the best-studied and understood antioxidant: a substance that readily donates electrons to neutralize potentially damaging oxidative free radicals. As our cells use oxygen to make energy, they create oxygen free radicals, which must be tightly controlled or they can destroy DNA, proteins, and other key cell components
Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish, tree nut or sesame ingredients
Because alcohol can stress your liver, making it harder for your body to process and use glutathione effectively
It is highly recommended to hold the liquid under the tongue for 30-60 seconds before swallowing to encourage direct absorption through the sublingual mucosal membranes
Short-term rat feeding studies also indicated that patulin directly affects the gastrointestinal tract as well as the kidneys (Speijers et al., 1988