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Originating from Jamaica
This single malt is crafted from a carefully selected mash bill of malted barley and undergoes an 18-year aging process
which contribute to the wine's balanced acidity and vibrant fruit flavors
showcasing the elegance and complexity typical of the Burgundy region
El Yope Mezcal Madrecuixe is a premium mezcal crafted by the artisanal producer El Yope
Rey Campero Mezcal Jabali Tobala Traditional Methods Originating from JamaicaRey Campero Mezcal Jabali Tobala is a unique blend of two rare agave species, Jabali and Tobala, crafted by the renowned mezcal producer Rey Campero. This artisanal mezcal is produced in the heart of Oaxaca, Mexico, using traditional methods that include roasting the agave in earthen pits, fermenting with natural yeasts, and distilling in copper stills. The combination of Jabali and Tobala agaves results in a complex flavor profile with notes of
