Lotus - Gluten Flour 500g Organic Ingredients: Tulsi/Holy Basil (Ocimum tenuiflorum)

Ingredients: Tulsi/Holy Basil (Ocimum tenuiflorum)

Freeze-dried raw

our Monte Cream biscuits are a gluten-free delight that doesn't compromise on flavour

A unique recipe handed down through generations is the secret to our amazing chorizo

It can also be used in muffins

Lotus - Gluten Flour 500g Organic Ingredients: Tulsi/Holy Basil (Ocimum tenuiflorum)Lotus Gluten Flour is made from wheat, giving it around five times gluten strength of normal flour. High in protein, it is used to bake lighter breads. Sourced internationally (China) and packed in Australia. Packed in a facility that also process tree nuts, cereals containing wheat and gluten, milk, soy, sesame seeds and lupin. CONTAINS GLUTEN Lotus Gluten Flour is vegtan, and source of protein. Lotus wheat gluten is high in gluten and low in starch.