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Eliminates air bubbles resulting from handling the chocolate
Production capacity*: up to 700 ice pops/hour (63 ml)
3 months per year at full production
Recipe Balancing and Development
the final technical project must be developed by the entrepreneur through a qualified professional familiar with local legislation
U.S. Machines Start up Services - Ice Clean Ice Pop Turbo100 Eliminates air bubbles resulting fromFINAMAC START UP Performance from day one. No risks. No guesswork. Avoid unplanned downtime and ensure maximum machine performance with those who truly understand it: the ones who designed the solution. Why choose Finamac START UP? Safe, efficient, and reliable operation from day one Specialized technical support directly at your facility Full training for your team to operate independently Detailed technical documentation and practical guidance
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