Ratan Jot (Alkanet) Herbal Powders Cardamom is often referred as

Cardamom is often referred as the 'Queen of Spices' because of its very pleasant aroma and taste

and panel closets

which are similar in taste and appearance

They are filled with essential nutrients and have a number of health benefits

Oli Kiryata

Ratan Jot (Alkanet) Herbal Powders Cardamom is often referred asAlkanet root, better known as Ratan Jot, is traditionally used to add colour to Indian food. It is the original natural food colouring that gives the famous Kashmiri dish Rogan Josh its signature red colour. Kashmiri Pandits use a dried herb called Ratan Jot to add a pleasing red colour to their dishes. This spice was originally used in many much loved Indian dishes such as Rogan Josh and Tandoori Chicken. It is an herb that one rarely comes across