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and blackcurrants
with notes of liquorice and coconut
strict grape selection and carbonic maceration produce generous wines
In 2001 the Del Río Elorza Family acquired vineyards in the Alto Valle del Río Negro
Vinification - After de-stemming
Domaine Astruc Viognier new and blackcurrantsLocated in the Languedoc, 23kms south west of Carcassonne, Domaine Astruc was bought in 2003 by Jean Claude and Michel Mas, owners and winemakers of the successful independent Les Domaines Paul Mas The vineyards of Domaine Astruc benefit from a very special microclimate, sheltered by the Pyrenees, where oceanic and Mediterranean climates combine. An aromatic white, Domaine Astruc Viognier is produced in the Limoux area of the Languedoc. With aromas of
