Othello Napa Valley Christian Moueix 2016 monastrell Fermented with indigenous yeasts using

Fermented with indigenous yeasts using carbonic maceration

along with exceptional sugar and acid balance

Magnum (150cl)

Ageing and malolactic conversion took place in French oak barrels (20% new) over 20 months

With reflections of straw yellow

Othello Napa Valley Christian Moueix 2016 monastrell Fermented with indigenous yeasts usingProduced from the historic Napanook vineyard in Yountville, California, Othello is a wine that expresses the singularity of its exceptional terroir and is accessible and enjoyable in its youth. A Bordeaux blend, the wine is forthcoming with lovely aromas of red fruit, round, silky tannins and an abounding brightness.