Harvesting is done manually
High quality filter paper
which occurs at around 200°C
the lure of Geisha’s high value has led some people bypass traditional land purchasing agreements and illegally deforest areas of national parks to get the best location for new (and illicit) Geisha farms
It’s engineered to improve your espresso
Bolivia | El Fuerte | Los Rodriguez | Java Coco Natural Roast Date:Upcoming Roast Harvesting is done manuallyTasting Notes Sensory: Winey acidity, balanced by great depth of sweetness. Blackberry, Turkish Delight and chocolate fudge. "full bodied, dense, syrupy, rose, Turkish Delight, papaya, big intensity, winey, dark choc, cacao, blackcurrant, grapefruit, rich, very sweet, dense, rich, chocolate fudge, orange, caramel, floral, blackberry, floral, caramel, dried apricot, rose hip tea, clean, honey, stone fruit, chocolate on finish" SCA Score: 87 Suitable