Good Food Award Winner Sampler Italian we've mastered the art of

we've mastered the art of smoking pork sticks

Traditionally cured on the breezy Spanish plains

ensuring you have a flavorful option whenever you desire

5 oz) Sopressata – spicy

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Good Food Award Winner Sampler Italian we've mastered the art ofSince the remarkable Good Food Awards initiative was founded in 2010, weve had the honor of winning 20+ Good Food Awards (GFA), which recognize American made craft products that are both delicious and responsibly produced. In this GFA Sampler, get a taste of four of our salamis that have been recognized as current finalists or previous winners. This set will include: Loukanika (2011) Saucisson d'Arles (2011) Chorizo Navarre (2012) Cacciatore (2024)