Entrecote beef steak (Frozen) nectarine Suitable for use as a

Suitable for use as a dessert for tea

also called Kamchatka crab or Alaska king crab

without added sugar

25% protein in each serving

especially for babies

Entrecote beef steak (Frozen) nectarine Suitable for use as aWhether you prefer entrecote, flank steak or tomahawk, beef is universally recognised as a good source of protein. 100 grams provide 30% of our daily protein requirements, the nutrients needed to maintain our muscles and tissues Cooking recommendations: 1. The first step is to take the steak out of the package and defrost them completely at a temperature of +2 to +4C. 2. Season with salt and pepper to taste. 3. Preheat a frying pan or grill to a high