Chateau Meyney Saint-Estephe 2016 Malagouzia Winemaking: The grapes are pressed

Winemaking: The grapes are pressed upon arrival at the winery

saline minerality

this certified-organic Grüner Veltliner draws fruit from four estate vineyards on deep loess and clay

sprinkled with pebbles and sand

this vineyard boasts a deep-rooted history and an extraordinary terroir

Chateau Meyney Saint-Estephe 2016 Malagouzia Winemaking: The grapes are pressedFrom one of the Medoc's oldest and most quietly assured estates, the Chateau Meyney 2016 is a wine of real depth and classical bearing. The nose is intense and mineral driven, layering cassis, dark cherry and graphite with violet like florals and a inky, almost calligraphic darkness that speaks of the estate's remarkable blue clay subsoil and well drained Garonne gravels. On the palate it is focused and tightly coiled, with a fine grained, powerful