Roastworks Rwanda Whole Bean Coffee 200g lee-kum-kee Suitable for sensitive and eczema-prone

Suitable for sensitive and eczema-prone skin

Acidity Regulator: Sodium Diacetate

Smoked Bacon Extract

80 unbleached bags of organic earl grey tea

black treacle and unrefined raw cane sugar gently cooked with our secret seasoning mix

Roastworks Rwanda Whole Bean Coffee 200g lee-kum-kee Suitable for sensitive and eczema-proneUser User 572 572 2022 12 14T02: 39: 00Z 2023 01 06T09: 06: 00Z 1 54 312 ReviOS 2004 U2. 0 2 1 365 15. 00 88 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 A wonderfully sweet coffee with a distinctive raisin character complemented by notes of red berries with black tea on the finish. Acidity 3, Sweetness 4, Body 3, Roast Level 2. Taste: Raisin, red berries, black tea. Suitable for all brew methods except for home