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and friendly to all brew styles
Vibrant coffee with a clarity not often seen or tasted in Papua New Guinea Coffees
Ingredients: Australian Brown sugar
Syrupy sweet maple syrup
Run and operated by families who tend an average of 300 coffee trees
The Scallywag Blend Roasted for Espresso and friendly to all brewThe bold one. This blends got some depth. Its full bodied, dark roasted, and unapologetically intense (like Kings Speech intense, not Ace Ventura exiting a hippo intense). Rich dark chocolate vibes with a smooth finish that holds up beautifully black or with milk. Fill your kitchen with that proper coffee smell that hits just right when you need something a bit more.
