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black truffle
with chocolate aromas and strong notes of bourbon reminiscent of caramel
overripe fruit hits the nose as soon as you crack the can
and bourbon add another level of complexity to this beer’s already massive flavor profile of chocolate
and a touch of oak
timber ales blended with lumber 7 Cider black truffleBlend #7 features 1 3 Imperial Stout aged for 30 months in a 8yr Wheated Willett and Stagg Jr barrels blended with 2 3 fresh Imperial Stout. The finished product was then conditioned on toasted vanilla beans and coffee.
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