Kozatsu F1 Ribeye or accented with your favorite

or accented with your favorite steak accompaniments

brings balanced beef character together with enhanced marbling

Raised in Australia on a premium grain-fed program

tender center cooked to medium-rare

conveniently packed in 1

Kozatsu F1 Ribeye or accented with your favoriteThe F1 Kozatsu Ribeye 16 oz. represents a unique intersection of Japanese Wagyu genetics and American cattle tradition a hybrid that delivers rich marbling, juicy tenderness, and bold beef flavor in every bite. This ribeye showcases deep marbling and a lush, buttery texture that stands out in both simplicity and intensity. Searing this cut reveals a beautifully caramelized crust while preserving a juicy, supple interior. Its perfect for steak nights